Ingredients:

• 1/2 lb baby bella mushrooms (halved)

• 2 tbsp olive oil

• 1 tsp garlic powder

• 1 tsp dried parsley (optional)

• 1/4 cup balsamic vinegar

• salt & pepper to taste

Method:

1. Wipe clean & halve mushrooms

2. Heat pan on low-med heat & let heat through

3. Add oil to pan & let heat through

4. Add mushrooms to pan & sauté for 3 min (can add water to pan 1 tbsp at a time to help cook down)

5. Add balsamic & cook for 10 min to allow vinegar to soak through & marinate mushrooms

6. Add pepper to taste

7. Let cool & enjoy!